Whiskey Notebook

Balcones Staff Selection

ABV: 62.5 %

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Nose

Toffee, baked apples, banana custard, semi-sweet chocolate, candied orange, mink oil, fall leaves.

Palate

Bright entry with orange zest and fall honey, dried raspberries, nougat and cedar.

Finish

Dry finish with lingering tannins complemented by eucalyptus, chestnuts and milk chocolate.

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