Whiskey Notebook

Balcones Texas Rum

ABV: 65.3 %

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Nose

Rock candy, pancake syrup, tanned leather, violets, burnt marshmallow, under ripe cantaloupe, saltwater taffy, prune, menthol, hoisin, roasted nuts.

Palate

Lush and coating with cacao nibs, hazelnut syrup, char, tart cherry skins, burnt toast, caramel.

Finish

Medium finish with layers of raw sugar, fruit skins, candied beets, char, tawny port reduction and abundant tannins.

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