Rich aromas of butterscotch and honey are balanced with bright, floral top notes, the freshness of mint, freshly squeezed lemons and a delightful burst of coconut.

Smooth and creamy on the palate, as sumptuously sweet creme-brulee emerges with tropical fruits, apricots and vanilla custard, hazelnuts in soft buttery fudge, then clove, toasted oak and a hint of cooling menthol.