The flagship bourbon of a veteran-owned South Bend distillery that donates a share of profits to Indiana veteran programs, made from an 80% corn, 10% wheat, 10% barley mash bill.
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Disabled-veteran-owned grain-to-glass distillery founded in 2011 by Army veteran Charlie Florance, a Purdue chemistry graduate who sketched the design for his still on a napkin; began commercial production of Silver Sweet Corn Whiskey from Indiana grain in 2013.
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The flagship bourbon of a veteran-owned South Bend distillery that donates a share of profits to Indiana veteran programs, made from an 80% corn, 10% wheat, 10% barley mash bill.
A small-batch straight rye from South Bend's veteran-owned Indiana Whiskey Company, offering a spicier counterpoint to the distillery's flagship Just Whiskey bourbon.