Distilled on a re-engineered three-chamber still built from historical manuscripts, reviving a heavy-bodied pre-Prohibition rye style that vanished after the last such still was scrapped following World War II.
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Founded in 1999 in Ann Arbor, Michigan by brothers Todd and Scott Leopold; relocated to their home state of Colorado in 2008 to focus solely on distilling, opening their current Denver facility -- home to the state's first distillery malting floor -- in 2014. Renowned for reviving the pre-Prohibition three-chamber still for its heavy-bodied Three Chamber Rye.
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Distilled on a re-engineered three-chamber still built from historical manuscripts, reviving a heavy-bodied pre-Prohibition rye style that vanished after the last such still was scrapped following World War II.