A non-distilling bourbon producer's core release, blending sourced Kentucky bourbon barrels into a cask-strength batch; founded by two Nashville whiskey-club barrel pickers who turned their hobby into a business in 2018.
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Independent non-distilling producer founded in 2018 by Mike Hinds and James Davenport, who met in 2017 through charity work and turned their shared hobby of picking single barrels for whiskey clubs into a business; released its first single barrel rye in February 2020 and opened its own Nashville warehouse and tasting room in 2021.
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A non-distilling bourbon producer's core release, blending sourced Kentucky bourbon barrels into a cask-strength batch; founded by two Nashville whiskey-club barrel pickers who turned their hobby into a business in 2018.