A cask-strength, pot-distilled rye from a Gatlinburg distillery best known for moonshine, made from a low-rye 51% mash bill and winner of multiple Double Gold medals at the San Francisco World Spirits Competition.
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A rye whisky sourced from a 95% rye mash bill and finished in George Dickel's chilled charcoal-mellowing style, the only rye made using that distinctive Cascade Hollow process.
No tasting notes provided.