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Dry Fly Distilling

Location: Spokane, Washington, USA
Region: Washington
Country: USA
Established: 2007
Website: https://dryflydistilling.com

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Description

One of Washington State's first craft distilleries, founded in 2007 by Don Poffenroth and Kent Fleischmann; a farm-to-bottle operation using grain grown within 30 miles of Spokane, known for its 100% wheat whiskey and unusual triticale whiskey.

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Whiskeys from this Distillery

  • Dry Fly Straight Washington Bourbon 101

    50.5% ABV
    Bourbon Washington
    No Rating

    The first legal bourbon distilled in Washington State, made from locally grown corn, wheat, and barley and aged a minimum of three years in full-size American oak barrels.

  • Dry Fly Washington Wheat Whiskey

    45% ABV
    Wheat Whiskey Washington
    No Rating

    Made from 100% locally sourced soft winter wheat from Spokane-area farmers, twice-distilled in copper pot stills and aged in new medium-charred American oak from Tennessee's Bluegrass Cooperage