The first proprietary rye whiskey bottled under MGP's own name, blending two mash bills from the historic Lawrenceburg distillery once known as 'Whiskey City' for its national dominance in rye production.
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A 15-year-old light whiskey sourced from MGP in Indiana, taken from used oak barrels and re-distilled up to 138 proof before being cut back down and bottled at 92 proof by Crowded Barrel's Austin blending team.
No tasting notes provided.