Douglas Laing Rock Island
46.8% ABVA maritime blended malt sourced from Islay, Arran, Jura, and Orkney single malts, renamed from Rock Oyster; part of Douglas Laing's Remarkable Regional Malts range.
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A small-batch Campbeltown blended malt drawing on all three of the town's operating distilleries, Springbank, Glengyle, and Glen Scotia, completing Douglas Laing's six-region malt series.
No tasting notes provided.