FEW Bourbon
46.5% ABVGrain-to-glass bourbon from a mash of 70% corn, 20% rye, and 10% malted barley, fermented with Belgian saison yeast and aged in charred Minnesota oak barrels
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Certified-organic, grain-to-bottle bourbon single-distilled from 70% corn, 25% wheat, and 5% rye at Journeyman Distillery in Three Oaks, Michigan
No tasting notes provided.